Chocolate Chip French Toast Casserole
This is such a great recipe for a number of reasons. One: you can make it the night before, so it’s super easy to pop in the oven and you […]
This is such a great recipe for a number of reasons. One: you can make it the night before, so it’s super easy to pop in the oven and you […]
Recently, a friend of mine gave me a pretty enormous zucchini from her home garden. I’m talking 2½ to 3 pounds, and bigger than my arm. And thus began the […]
I’m having one of my “productive weekends.” Most weekends, all I want to do is lounge around in my pajamas watching old musicals, but every so often I actually get […]
I like banana bread, but I rarely ever do anything “special” with it. More often than not, it’s just a plain banana bread (very good, but plain). Occasionally I slut […]
Weekends are the best, aren’t they? Coffee in your pajamas, a warm dog at your feet, and a good cinnamon roll: that is the cornerstone of a cozy morning. We […]
Sometimes you wake up raring for a blueberry muffin only to discover that, while you may have intended to pick up blueberries on that last trip to the market, you […]
There’s a little market in Honolulu that possibly has some of the best scones on the planet. They’re incredibly moist, cakey, and filled with chunks of fruit and cream cheese. […]
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A slave to the oven and I'm not even married. Just kidding—expect that here plus lots of pie.
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Where life and food come together!
Confessions of an Aspiring Food Snob
from the kitchen & travels of an always-hungry tomato-lover. (updated every other thursday)
I have a sweet tooth and I'm not afraid to use it
My boyfriend loves to eat. This is what I feed him.
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